Inspired by Roo’s signature lounge pose, this medium roast is as easygoing and lovable as she is. Grown in the lush highlands of Chimbu Province, Papua New Guinea, this single-origin coffee features smooth notes of...

A bold, complex roast honoring the strength and serenity of a legend gone too soon. CUPPING NOTES: Mild Acidity, Light Body, Floral, Chocolate, Dark Fruits REGION: Sipi, Kapchorwa District, Uganda ALTITUDE: 1,500-2,500 M PROCESS: Fully...

The Last Roar Medium-Dark Roast | Bold. Smooth. Unforgettable. Once native to the jungles of Bali, the majestic Bali Tiger is now gone,  but The Last Roar lives on. Crafted in its memory, this fierce medium-dark...

This elevated roast is named for Cincinnati’s iconic seven hills and crafted from coffee grown high in the volcanic soils of Antigua. With rich notes of dark chocolate, bright fruit, and butterscotch, this blend celebrates...